Join us on this Thursday, May 9 for a unique dining experience brought to you by Executive Chef Xavier Toro & Guest Chef Moraima "Chefita" Febus. Flavors from land and the sea; Five courses with pairing.
$89PP + Tax | 7PM.
Allergies | Intolerances must be notified before the event. Don't miss out on this amazing dinning experience. For Reservations or more info, feel free to contact us: (787)946-4996 | firstname.lastname@example.org